vegetarian soup with rice My kids usually aren’t very excited about eating vegetables, but in this Moroccan vegetarian soup with rice, they love them. This hearty soup is full of nutritious rice, vegetable and olive oil. it is easy and simple to make. Some people in Morocco use a variety of seasonal vegetables, but you…
SPICY MOROCCAN LAMB SOUP Serves: 4–6 Prepare: 15 minutes Cook: 1 hour 15 minutes 1 tbsp rapeseed oil 2 onions, peeled and sliced 2 peppers (1 red, 1 green),deseeded and cut into strips ‘optional’ 250g lamb, preferably leg meat, finely diced into ½–1cm cubes 1 tsp turmeric 1 tsp ground ginger 1 tsp ground coriander…
Mint tea, generally known as atay bi nahna, is the nationwide drink of Morocco, and is an integral a part of Moroccan hospitality. Serves 2 300 ml water 5 tsp sugar 1 tsp inexperienced tea bunch of contemporary mint leaves Carry the water to boil. Put the sugar and the inexperienced tea with contemporary mint…